March means one thing in the North Country — maple syrup. I’ll be heading out soon to travel to Thurman NY for their celebration of the golden, sweet syrup.
I’ll be visiting a number of sugarhouses where I’ll see the operation from start to finish, and sample everything that can be made from maple syrup. It’s not just for pancakes. The weather is clear, although cold and it should be a fun time. So be sure to check back for the complete story with lots of photos and maybe even a recipe or two.
During the month of March there will be other maple sugaring activities all around the region. So if you miss it this week there will be others.
Next time: Maple Days and Restaurant week.
