{"id":38471,"date":"2023-03-13T13:49:53","date_gmt":"2023-03-13T17:49:53","guid":{"rendered":"https:\/\/www.saratoga.com\/saratogabusinessjournal\/?p=38471"},"modified":"2023-03-13T13:49:53","modified_gmt":"2023-03-13T17:49:53","slug":"owner-of-eddie-fs-seafood-expands-with-opening-of-2nd-restaurant-in-clifton-park","status":"publish","type":"post","link":"https:\/\/www.saratoga.com\/saratogabusinessjournal\/2023\/03\/owner-of-eddie-fs-seafood-expands-with-opening-of-2nd-restaurant-in-clifton-park\/","title":{"rendered":"Owner Of Eddie F\u2019s Seafood Expands With Opening Of 2nd Restaurant In Clifton Park"},"content":{"rendered":"<figure id=\"attachment_38472\" aria-describedby=\"caption-attachment-38472\" style=\"width: 1000px\" class=\"wp-caption alignleft\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-38472\" src=\"https:\/\/www.saratoga.com\/saratogabusinessjournal\/wp-content\/uploads\/sites\/48\/2023\/03\/eddie-fs-hc-sm.png\" alt=\"\" width=\"1000\" height=\"717\" srcset=\"https:\/\/www.saratoga.com\/saratogabusinessjournal\/wp-content\/uploads\/sites\/48\/2023\/03\/eddie-fs-hc-sm.png 1000w, https:\/\/www.saratoga.com\/saratogabusinessjournal\/wp-content\/uploads\/sites\/48\/2023\/03\/eddie-fs-hc-sm-300x215.png 300w, https:\/\/www.saratoga.com\/saratogabusinessjournal\/wp-content\/uploads\/sites\/48\/2023\/03\/eddie-fs-hc-sm-768x551.png 768w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><figcaption id=\"caption-attachment-38472\" class=\"wp-caption-text\">Eddie Fazzone has opened a second Eddie F\u2019s New England seafood restaurant, located at 1742 Route 9 in Clifton Park. His first restaurant is at 119 Clinton St. in Saratoga Springs.<br \/>\u00a92023 Saratoga Photographer.com<\/figcaption><\/figure>\n<p>By Jill Nagy<\/p>\n<p>Eddie F\u2019s New England Seafood, a Saratoga Springs mainstay, opened a second restaurant,<span class=\"Apple-converted-space\">\u00a0 <\/span>in Clifton Park on Feb. 1.<span class=\"Apple-converted-space\">\u00a0<\/span><\/p>\n<p>The new outlet, at 1742 Route 9, is three times the size of the Saratoga restaurant and more of a conventional sit-down restaurant. The Saratoga restaurant, at 119 Clinton St. remains open.<\/p>\n<p>In Saratoga, Eddie F\u2019s specializes in what owner Eddie Fazzone calls \u201csummer food.\u201d<span class=\"Apple-converted-space\">\u00a0 <\/span>In fact, in the past, he has closed during December and January.<span class=\"Apple-converted-space\">\u00a0<\/span><\/p>\n<p>Specialties at his restaurants include lobster rolls, fried fish, clams and similar seafood with most customers buying their food to take out. Orders can also be placed online at eddiefs.com. He offers gluten-free fried seafood, coated in corn flour. The regular fried items are lightly floured with no bread crumbs, he said. Most dishes come with a choice of onion rings or French fries.<\/p>\n<p>During the Saratoga Race Course summer season in July and August, Fazzone operates a walk-up stand at the track.<\/p>\n<p><span class=\"\"><b><span class=\"s1\"><span class=\"s2\"><!--more--><\/span><\/span><\/b><\/span>In Clifton Park, he anticipates a somewhat older crowd, with a little less tolerance for fried foods. He said he expects more of a call for blackened and grilled seafood as well as chowders, salads, sandwiches, and burgers, in short, more of a conventional restaurant menu.<span class=\"Apple-converted-space\">\u00a0<\/span><\/p>\n<p>The new restaurant can seat 90, compared to about 35 in Saratoga Springs. In warmer weather, he will add outdoor picnic tables.<span class=\"Apple-converted-space\">\u00a0 <\/span>There are about 18 employees, including four or five chefs, most of them new.<span class=\"Apple-converted-space\">\u00a0<\/span><\/p>\n<p>While the staff learns the ropes, Fazzone expects to spend most of his time in Clifton Park, overseeing the kitchen and doing much of the cooking.<span class=\"Apple-converted-space\">\u00a0<\/span><\/p>\n<p>\u201cI\u2019m in the kitchen a lot,\u201d he said.<span class=\"Apple-converted-space\">\u00a0<\/span><\/p>\n<p>Eventually, he expects to divide his time about evenly between the two sites. Even now, he said, he starts his day in Saratoga, at 5 or 6 a.m.<span class=\"Apple-converted-space\">\u00a0<\/span><\/p>\n<p>The owner anticipates more of a year-round operation in Clifton Park than in Saratoga. He finds Saratoga Spring becoming increasingly seasonal with a lot of dark restaurants and shops on Monday evenings. He will be open on Mondays, in both locations, but closed on Sundays, at least for now. He will expand service to Sundays in the summer, if he can find enough qualified staff, he said.<\/p>\n<p>On Tuesday, May 2, Eddie F\u2019s in Clifton Park will host its first \u201ccruise in,\u201d welcoming classic cars and their drivers to assemble in the restaurant\u2019s large parking lot. Sponsored by the Adirondack Mustang Club, the cruise-in was a regular feature of the Harbor House, Eddie F\u2019s predecessor in the same<span class=\"Apple-converted-space\">\u00a0 <\/span>space.<span class=\"Apple-converted-space\">\u00a0<\/span><\/p>\n<p>The gatherings will take place every Tuesday, beginning at 5 p.m., until September 26.<\/p>\n<p>So far, Fazzone finds things pretty busy, especially during Fridays in Lent. There are not many places in either Saratoga or Clifton Park to get fish fry, especially for take-out, he said. His fish is sourced fresh from New England, mainly Massachusetts, but the lobsters come from Maine.<\/p>\n<p>A native of Schenectady, Fazzone has been in the restaurant business<span class=\"Apple-converted-space\">\u00a0 <\/span>\u201con and off\u201d for nearly 30 years. He has owned or worked at restaurants in Schenectady, Rotterdam, and elsewhere in upstate New York, and in Florida. His first New England seafood venture was a Florida restaurant called Bit of Boston. He brought the concept to Saratoga Springs in 2016.<\/p>\n<p>The restaurants are open from 11 a.m. to 8 p.m. Monday through Saturday. Closed on Sunday. The telephone number is 518 280-6372. People can study the menu, with pictures, and order online at eddiefs.com. <span class=\"Apple-converted-space\">\u00a0<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>By Jill Nagy Eddie F\u2019s New England Seafood, a Saratoga Springs mainstay, opened a second restaurant,\u00a0 in Clifton Park on Feb. 1.\u00a0 The new outlet, at 1742 Route 9, is three times the size of the Saratoga restaurant and more of a conventional sit-down restaurant. The Saratoga restaurant, at 119 Clinton St. remains open. In [&hellip;]<\/p>\n","protected":false},"author":89,"featured_media":38472,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-38471","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-business-news"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\r\n<title>Owner Of Eddie F\u2019s Seafood Expands With Opening Of 2nd Restaurant In Clifton Park - Saratoga Business Journal<\/title>\r\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\r\n<link rel=\"canonical\" href=\"https:\/\/www.saratoga.com\/saratogabusinessjournal\/2023\/03\/owner-of-eddie-fs-seafood-expands-with-opening-of-2nd-restaurant-in-clifton-park\/\" \/>\r\n<meta property=\"og:locale\" content=\"en_US\" \/>\r\n<meta property=\"og:type\" content=\"article\" \/>\r\n<meta property=\"og:title\" content=\"Owner Of Eddie F\u2019s Seafood Expands With Opening Of 2nd Restaurant In Clifton Park - Saratoga Business Journal\" \/>\r\n<meta property=\"og:description\" content=\"By Jill Nagy Eddie F\u2019s New England Seafood, a Saratoga Springs mainstay, opened a second restaurant,\u00a0 in Clifton Park on Feb. 1.\u00a0 The new outlet, at 1742 Route 9, is three times the size of the Saratoga restaurant and more of a conventional sit-down restaurant. The Saratoga restaurant, at 119 Clinton St. remains open. In [&hellip;]\" \/>\r\n<meta property=\"og:url\" content=\"https:\/\/www.saratoga.com\/saratogabusinessjournal\/2023\/03\/owner-of-eddie-fs-seafood-expands-with-opening-of-2nd-restaurant-in-clifton-park\/\" \/>\r\n<meta property=\"og:site_name\" content=\"Saratoga Business Journal\" \/>\r\n<meta property=\"article:published_time\" content=\"2023-03-13T17:49:53+00:00\" \/>\r\n<meta property=\"og:image\" content=\"https:\/\/www.saratoga.com\/saratogabusinessjournal\/wp-content\/uploads\/sites\/48\/2023\/03\/eddie-fs-hc-sm.png\" \/>\r\n\t<meta property=\"og:image:width\" content=\"1000\" \/>\r\n\t<meta property=\"og:image:height\" content=\"717\" \/>\r\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\r\n<meta name=\"author\" content=\"Jake Van Ness\" \/>\r\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\r\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Jake Van Ness\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\r\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.saratoga.com\/saratogabusinessjournal\/2023\/03\/owner-of-eddie-fs-seafood-expands-with-opening-of-2nd-restaurant-in-clifton-park\/\",\"url\":\"https:\/\/www.saratoga.com\/saratogabusinessjournal\/2023\/03\/owner-of-eddie-fs-seafood-expands-with-opening-of-2nd-restaurant-in-clifton-park\/\",\"name\":\"Owner Of Eddie F\u2019s Seafood Expands With Opening Of 2nd Restaurant In Clifton Park - Saratoga Business Journal\",\"isPartOf\":{\"@id\":\"https:\/\/www.saratoga.com\/saratogabusinessjournal\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.saratoga.com\/saratogabusinessjournal\/2023\/03\/owner-of-eddie-fs-seafood-expands-with-opening-of-2nd-restaurant-in-clifton-park\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.saratoga.com\/saratogabusinessjournal\/2023\/03\/owner-of-eddie-fs-seafood-expands-with-opening-of-2nd-restaurant-in-clifton-park\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.saratoga.com\/saratogabusinessjournal\/wp-content\/uploads\/sites\/48\/2023\/03\/eddie-fs-hc-sm.png\",\"datePublished\":\"2023-03-13T17:49:53+00:00\",\"dateModified\":\"2023-03-13T17:49:53+00:00\",\"author\":{\"@id\":\"https:\/\/www.saratoga.com\/saratogabusinessjournal\/#\/schema\/person\/a11ec438b5f0e57f1156754ba3931b86\"},\"breadcrumb\":{\"@id\":\"https:\/\/www.saratoga.com\/saratogabusinessjournal\/2023\/03\/owner-of-eddie-fs-seafood-expands-with-opening-of-2nd-restaurant-in-clifton-park\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.saratoga.com\/saratogabusinessjournal\/2023\/03\/owner-of-eddie-fs-seafood-expands-with-opening-of-2nd-restaurant-in-clifton-park\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.saratoga.com\/saratogabusinessjournal\/2023\/03\/owner-of-eddie-fs-seafood-expands-with-opening-of-2nd-restaurant-in-clifton-park\/#primaryimage\",\"url\":\"https:\/\/www.saratoga.com\/saratogabusinessjournal\/wp-content\/uploads\/sites\/48\/2023\/03\/eddie-fs-hc-sm.png\",\"contentUrl\":\"https:\/\/www.saratoga.com\/saratogabusinessjournal\/wp-content\/uploads\/sites\/48\/2023\/03\/eddie-fs-hc-sm.png\",\"width\":1000,\"height\":717,\"caption\":\"Eddie Fazzone has opened a second Eddie F\u2019s New England seafood restaurant, located at 1742 Route 9 in Clifton Park. 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The Saratoga restaurant, at 119 Clinton St. remains open. 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His first restaurant is at 119 Clinton St. in Saratoga Springs. \u00a92023 Saratoga Photographer.com"},{"@type":"BreadcrumbList","@id":"https:\/\/www.saratoga.com\/saratogabusinessjournal\/2023\/03\/owner-of-eddie-fs-seafood-expands-with-opening-of-2nd-restaurant-in-clifton-park\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.saratoga.com\/saratogabusinessjournal\/"},{"@type":"ListItem","position":2,"name":"Owner Of Eddie F\u2019s Seafood Expands With Opening Of 2nd Restaurant In Clifton Park"}]},{"@type":"WebSite","@id":"https:\/\/www.saratoga.com\/saratogabusinessjournal\/#website","url":"https:\/\/www.saratoga.com\/saratogabusinessjournal\/","name":"Saratoga Business Journal","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.saratoga.com\/saratogabusinessjournal\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/www.saratoga.com\/saratogabusinessjournal\/#\/schema\/person\/a11ec438b5f0e57f1156754ba3931b86","name":"Jake Van Ness","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.saratoga.com\/saratogabusinessjournal\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/8083519989e12032abdd06a668982ef4?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/8083519989e12032abdd06a668982ef4?s=96&d=mm&r=g","caption":"Jake Van Ness"},"url":"https:\/\/www.saratoga.com\/saratogabusinessjournal\/author\/jakev\/"}]}},"_links":{"self":[{"href":"https:\/\/www.saratoga.com\/saratogabusinessjournal\/wp-json\/wp\/v2\/posts\/38471"}],"collection":[{"href":"https:\/\/www.saratoga.com\/saratogabusinessjournal\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.saratoga.com\/saratogabusinessjournal\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.saratoga.com\/saratogabusinessjournal\/wp-json\/wp\/v2\/users\/89"}],"replies":[{"embeddable":true,"href":"https:\/\/www.saratoga.com\/saratogabusinessjournal\/wp-json\/wp\/v2\/comments?post=38471"}],"version-history":[{"count":1,"href":"https:\/\/www.saratoga.com\/saratogabusinessjournal\/wp-json\/wp\/v2\/posts\/38471\/revisions"}],"predecessor-version":[{"id":38473,"href":"https:\/\/www.saratoga.com\/saratogabusinessjournal\/wp-json\/wp\/v2\/posts\/38471\/revisions\/38473"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.saratoga.com\/saratogabusinessjournal\/wp-json\/wp\/v2\/media\/38472"}],"wp:attachment":[{"href":"https:\/\/www.saratoga.com\/saratogabusinessjournal\/wp-json\/wp\/v2\/media?parent=38471"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.saratoga.com\/saratogabusinessjournal\/wp-json\/wp\/v2\/categories?post=38471"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.saratoga.com\/saratogabusinessjournal\/wp-json\/wp\/v2\/tags?post=38471"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}