By Christine Graf
Two weeks after celebrating their October 2021 wedding at the Adelphi, Clark Gale and Zac Denham signed the lease for a 500-square-foot space at 10 Phila St. The New York City couple, both veterans in the hospitality industry, will be opening Bocage Champagne Bar in the former home of the Falafel Den.
Clark, a native of Massena, has family in the Saratoga area. Denham is from Baton Rouge and fell in love with Saratoga after Clark introduced him to the city.
“Saratoga to some degree has a bit of a southern flair like Baton Rouge, and for Zac it felt a little like home,” said Clark.
The couple share a passion for champagne and followed through on their dream of opening a champagne bar after they stumbled across the space on Phila Street. Although new to Saratoga, both men have extensive hospitality industry experience.
Denham is the general manager at Manhattan’s Casa Dani, a restaurant owned by celebrated Spanish Michelin-star chef Dani Garcia. Gale recently left his position as director of operations for Barcade, a company with restaurants in six different states. In addition to working as project manager for Bocage, he works as a hospitality industry consultant.
“We’ve always wanted to do our own projects. Bocage has been a brainchild of ours, and it’s been a long time coming,” said Denham.