Saratoga PLAN’s 14th annual Feast of the Fields will return to Saratoga National Golf Club on Sept. 19.
The event, which officials said is likely to sell out to over 600 guests, features farm-fresh produce, meats, dairy products and more highlighting crops produced by local farms. Top area chefs transform the produce and meats into culinary treats.
Feast of the Fields celebrates the agriculture in the Saratoga region. Officials said it remains strong partly due to Saratoga PLAN’s farmland conservation efforts. Proceeds from the event support PLAN’s ongoing efforts to conserve farmland and open space in Saratoga County in perpetuity.
“At Feast of the Fields, guests have a chance to taste locally grown ingredients crafted by the best chefs, meet area farmers who produced the ingredients, learn about local farm businesses, and help raise funds so that Saratoga PLAN can continue helping farmland owners and municipalities permanently protect fertile soil resources and scenic views,” said Maria Trabka, Saratoga PLAN executive director.