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The Pavilion Grand Hotel on Lake Avenue in Saratoga Springs has opened the Blue Peacock Bistro within its Pavilion Square.
Blue Peacock, an urban-chic bistro, is open to the public as well as guests of the hotel, officials said.
Blue Peacock Bistro, located on the Pavilion Place street side of the hotel, offers breakfast and lunch daily, as well as a selection of wines and craft beers with artesian meat and cheese, and dessert
Hotel officials said platters are “vibrant upscale, yet casual.” Both indoor and outdoor dining is available.
“Blue Peacock Bistro aims to be a go-to spot for a cozy coffee, casual lunch or quiet business gathering just off Broadway,” the company said. The bistro is also a carrier of cold-pressed juices and wellness shots from Saratoga Juice Bar. It will also carry French macarons from TC Paris in Saratoga Springs.
There will also be panini sandwiches and a light menu.
The bistro will be open 7 a.m. to 4 p.m. daily.
“We are thrilled with the concept and creation of Blue Peacock Bistro,” said Susanne Simpson, general manager of Pavilion Grand Hotel. “It has become a favorite cozy spot for its customers to enjoy a special coffee with a friend or a wonderful conversation with wine and cheese.”
The Pavilion Grand Hotel is the flagship property under the umbrella of Prime Companies, a real estate and hospitality firm that owns and operates six luxury Capital Region apartment complexes, five hotels, four residential subdivisions and numerous office and retail buildings. Pavilion
Also located at Pavilion Square is Fish At 30 Lake, an on-site seafood concept restaurant operated by Mazzone Hospitality. The hotel also plans this spring to open Make Me Fabulous Salon & Spa, a nationally recognized hair and spa experience, Simpson said.
For more information about Pavilion Grand Hotel, visit www.paviliongrandhotel.com. For more information about the Blue Peacock Bistro, visit www.paviliongrandhotel.com/bistro.