7 Great Restaurants Where You Can Enjoy a Flavorful Steak in the Saratoga Springs Area
With so many different cuts, rubs, sauces, and preparation styles available, steak is an entree that never gets old. Local restaurants offer their own unique take on a steak dinner throughout the Saratoga Springs area, from Classic NY Strips to Filet Mignon.
If you're looking for a juicy, delicious steak close by, then you'll want to try one of these 7 great places!
Morton's® The Steakhouse: A Dining Experience a Cut Above the Rest
Located at the Saratoga Casino Hotel, Morton's® The Steakhouse is one of the nation's premier steakhouses where you can enjoy an exceptional dining experience. They specialize in offering the finest USDA prime-aged beef in a variety of cuts.
Morton's® is set up like a classic fine dining steakhouse, where you can expect high-quality steak that is incredibly juicy and cooked exactly the way you want it. Some of the steaks available include a Signature Cut Prime New York Strip and a Center Cut Filet Mignon.
Prime at Saratoga National: Classic Dishes Brought to a New Level
Prime at Saratoga National is a rustic and elegant steakhouse featuring unparalleled hospitality, live entertainment, and plenty of options for steak lovers. Their extensive menu features Iowa Premium 35-Day Aged Black Angus served in multiple cuts.
When you dine at Prime, you can expect generous portions and steaks that are delicious and cooked to order. They offer a modern take on steakhouse classics, such as the impressive Prime Cowboy and the Prime NY Strip.
Salt & Char: A Farm-to-Table Eatery Featuring Mouth-Watering, Local Steaks
Located right next door to the historic Adelphi Hotel in downtown Saratoga is Salt & Char, a Modern American steakhouse. Salt & Char is committed to supporting local farmers and using only the freshest ingredients to create sophisticated cuisine, including steak dinners.
Since steak is an essential part of Salt & Char's menu, they offer a wide range of cuts and sizes. Some of their popular cuts include the excellent Black Angus Filet Mignon and the succulent Prime Ribeye. Pictured above is the Tomahawk Steak, perfect for sharing around the table.
The Brook Tavern: Locally Sourced Meats and Award-Winning Wines
On a menu that offers locally-sourced meats and vegetables, award-winning wines, and more, steak is a highlight at The Brook Tavern. Dishes at the restaurant are made with fresh ingredients, are well prepared, and are full of flavor.
Not sure which steak to try? The Brook Tavern's menu has featured all types of steaks in the past, ranging from NY Strips to Filet Mignon Medallions. The restaurant puts their own spin on each one, and even has its own Brook Tavern Steak Sauce to pair with them.
The Wishing Well Restaurant: The Region's Finest Selection of Premium Steaks
The Wishing Well Restaurant in Gansevoort is perfect if you're seeking the perfect wine to pair with your steak. Their extensive wine list has selections for every palate and features family-owned, sustainable wineries whenever possible.
At the Wishing Well, you'll enjoy fresh, high-quality ingredients from start to finish. Order the Three Course Prix Fixe Dinner to fully explore their modern menu, including the expertly grilled New York Strip Steak.
Chianti Il Ristorante: Farm Fresh, Seasonal Ingredients
In the heart of downtown Saratoga Springs, Chianti Il Ristorante is serving up Dry Aged Ribeyes, Bone-In Strips, T-Bone Cuts, and more. Their dry-aged beef cuts are known as "Chianti Select," and they are closely monitored in aging boxes for 25-40 days. This process concentrates the steak's distinct flavor.
When steak is on their seasonal menu, you can expect it to come out perfectly seasoned and cooked the way you want it. Chianti Il Ristorante provides generous portions for their steak combinations, such as their beef tenderloin with a melt-in-your-mouth gorgonzola fondue.
Lake Ridge Restaurant: Chef Owned and Operated Fine Dining
Enjoy an exquisite evening at Lake Ridge Restaurant, an award-winning, fine dining restaurant in Round Lake. From delicious steaks to fresh seafood specialties, their New American menu provides various options to delight any palate.
Give their butchers cut Hanger Steak Chimichurri a try and experience the mouth-watering flavors this dish has to offer. If you like a more traditional steak, order the Filet Mignon, a juicy, eight-ounce filet grilled and topped with a decadent red wine glaze. You won't be disappointed!
Want to grab a drink before heading to your steakhouse of choice? Attend one of these local Saratoga happy hours »