As we continue in this great time of year for farmers markets, vegetable gardens, there are still many delicious foods that we associate with the sunny days of summer: sweet blueberries, blackberries, strawberries, and raspberries; succulent plums, apricots, peaches,...
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Sustainable Farming: OUR Local Community Starts to Answer the Call
My last blog included a call to the community to support expanding Sustainable Farming. This was actually an article I put out in the last issue of Ecolocal Living. I asked my readers to connect with a local farmer...
Farm To Fork……….and Local Sustainable Opportunities
This is part one of a two part article. Both were blogged on the same day. The Function of Farming Determines the Function of You The Farm -to-Fork ("Farm-to") movement is one of many programs, which is evidence of...
Spring into Fresh Herbs ! 10 Herbs to Grow and Eat at Home
This article provides some wonderful information and great recommendations from the Tai Sophia Institute. Late Spring and early summer are great times to plant herbs outdoors. These 10 herbs are easy to grow in pots or kitchen gardens. They...