{"id":9786,"date":"2012-03-15T13:13:30","date_gmt":"2012-03-15T17:13:30","guid":{"rendered":"https:\/\/www.saratoga.com\/living-well\/2012\/03\/controversy-2---to-soy-or-not-to-soy.html"},"modified":"2017-11-30T11:03:50","modified_gmt":"2017-11-30T16:03:50","slug":"controversy-2-to-soy-or-not-to-soy","status":"publish","type":"post","link":"https:\/\/www.saratoga.com\/living-well\/2012\/03\/controversy-2-to-soy-or-not-to-soy\/","title":{"rendered":"Controversy # 2 – To Soy or Not to Soy?"},"content":{"rendered":"

My latest blog discusses the road blocks to eating healthy in our modern society. It’s hard to deny that one of the main contributors to our obesity epidemic is the increased consumption of over-processed sugary carbohydrates. Still, it’s hard to drop that cannoli when we are swayed daily to make fast paced food decisions, that don’t necessarily favor nurturing our bodies with a well cooked and planned meal.<\/p>\n

A wave of dietary books on paleolithic eating and cutting carbs has become a solution by many health experts to slim down America. Still, many dislike the idea, or taste of, a more animal based diet…so the situation brings to question, “Is Soy ok?”<\/p>\n

Well, first, let me say as far as for eating more protein, I agree that its a solution for balancing blood sugar, decreasing cravings, and trending away toward sugary treats (read my latest blog at dr-lobisco.com for why). I recommend healthy, organic meats and wild caught fish, various nuts, seeds, and legumes. But Soy?<\/p>\n

Let’s look at this… onto soy….. or not to soy….<\/p>\n

It’s been exalted, it’s been cursed, it’s caused mass confusion, it’s created great debate amongst health experts……I’m talking about soy. Poor little bean!<\/p>\n

Below is a summary on the controversy and the rebuttal from two famous medical doctors.<\/p>\n

Side 1: Villain (Dr. Mercola)<\/p>\n

Soy. <\/b>Many
\nprotein bars contain soy, either as their dominant or secondary source of
\nprotein. The soy industry’s media blitz has been so phenomenally successful
\nthat nearly everyone has been brainwashed into thinking soy is actually
\nhealthy.<\/p>\n

Enlightened consumers avoid unfermented soy because it
\ncontains:<\/p>\n