{"id":5266,"date":"2009-12-09T00:19:55","date_gmt":"2009-12-09T05:19:55","guid":{"rendered":"https:\/\/www.saratoga.com\/living-well\/2009\/12\/kidney-stones-the-dieta.html"},"modified":"2017-11-29T09:02:48","modified_gmt":"2017-11-29T14:02:48","slug":"kidney-stones-the-dieta","status":"publish","type":"post","link":"https:\/\/www.saratoga.com\/living-well\/2009\/12\/kidney-stones-the-dieta\/","title":{"rendered":"Decrease your Risk for Kidney Stones & The Power of Chlorophyll"},"content":{"rendered":"
Kidney Stones & the Diet<\/b><\/p>\n
A recent article published by Orthomolecular Medicine News Service<\/a> provided a link on kidney stones and recommendations for decreasing the risk of them forming.<\/p>\n There are five types of kidney stones:<\/p>\n 1. Calcium phosphate stones<\/p>\n 2. Calcium oxalate stones (these do not dissolve in acid urine).<\/p>\n 3. Magnesium ammonium phosphate (struvite stones-these often appear with infections)<\/p>\n 4. Uric acid stones (related to purine metabolism and gout).<\/p>\n 5. Cystine stones (related to a hereditary factor, the most common stones in children)<\/p>\n Some preventative strategies mentioned include:<\/p>\n 1. Increasing fluid intake of water and supplementing with a good source of vitamin C- for fluid and pH balance.<\/p>\n 2. Eating lots of vegetables.<\/p>\n 3. Balancing calcium with magnesium intake and decreasing phosphorous intake (such as carbonated beverages and processed foods).<\/p>\n 4. Supplementing with a good B complex vitamin.<\/p>\n 4. For purine stones, avoid meat and follow dietary advice on avoiding purines.<\/p>\n 5. For cystine stones, follow a low methionine diet and use buffered vitamin C.<\/p>\n 6. Kidney stones are associated with sugar, so decrease sugar intake<\/p>\n Source: Doctor yourself. com<\/a><\/p>\n Why Do I love Chlorophyll<\/b><\/p>\n All doctors tend to have some favorite tools in their toolbox, one of mine is chlorophyll. Chlorophyll is the body’s natural detoxifier, it actually binds guanidine which is a byproduct of constipation. It is also a source of Vitamin A, E, K and trace minerals. It is also a demulcent, meaning it soothes your gastroitestinal tract’s mucus membranes.<\/p>\n Mercola<\/a> goes on to list even more reasons!:<\/p>\n Source:<\/b> Kidney Stones & the DietA recent article published by Orthomolecular Medicine News Service provided a link on kidney stones and recommendations for decreasing the risk of them forming.There are five types of kidney stones: 1. Calcium phosphate stones 2. Calcium oxalate stones (these…<\/p>\n","protected":false},"author":109,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[425,645,646,666,872,890,932],"class_list":["post-5266","post","type-post","status-publish","format-standard","hentry","category-in-the-news","tag-functional-medicine-and-saratoga-springs-ny","tag-integrative-doctor-and-saratoga-springs-ny","tag-integrative-doctor-in-albany-ny","tag-kidney-stones","tag-naturopathic-doctor-and-clifton-park","tag-naturopathic-doctor-and-saratoga-springs-ny","tag-ny"],"yoast_head":"\r\n\n
\nMercola.com<\/b>
\nStandard Process Clinical Reference Guide<\/b>
\nEffects of Chlorophyll in Reducing Cancer in Cancer Prevention Research<\/a> (decrease aflatoxin-DNA byproduct markers)<\/b>
\nHeavy metals and chlorophyll uptake.<\/a> PMID: 19760086<\/b><\/p>\n","protected":false},"excerpt":{"rendered":"